Welcome to Taste of Tehran
Taste of Tehran is a vibrant Persian restaurant located in Los Angeles, offering a wide range of authentic dishes and beverages. With vegan and vegetarian options, reservations, and catering services, the restaurant caters to a diverse clientele. The Tehran Salad and Beef Koobideh are highly recommended by customers for their delicious flavors and generous portions. The cozy ambiance and friendly service add to the overall dining experience, making it a must-visit spot for lovers of Persian cuisine. The use of real saffron in their kebabs sets them apart from other establishments, enhancing the rich and aromatic flavors of the food.
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1915 Westwood Blvd, Los Angeles, CA 90025, United States1915 Westwood Blvd, Los Angeles, CA 90025, United States Hotline: +1 310-470-0022
Welcome to Taste of Tehran, a hidden gem in Los Angeles offering a delightful taste of Persian cuisine. This restaurant is a must-visit destination for food enthusiasts looking to indulge in flavorful dishes that will leave a lasting impression.
Located at 1915 Westwood Blvd, Taste of Tehran provides a comfortable dining experience with options for delivery, takeout, and reservations. The diverse menu includes vegan and vegetarian options, accommodating a variety of dietary preferences. With a range of beverages, including hot tea, iced tea, and traditional Persian drinks, guests can enjoy a refreshing selection to complement their meal.
Specializing in traditional Persian dishes such as Ghormeh Sabzi, BBQ Trout Fish, and Fessenjoon Stew Chicken, Taste of Tehran offers a unique culinary experience that captures the essence of Persian culture. The menu also features a selection of fresh salads, including Tehran Salad and Shirazi Salad, prepared with quality ingredients and special lemon dressings.
Customer reviews rave about the delicious and authentic flavors found at Taste of Tehran. Dishes like Beef Koobideh, Cornish Game Hen, and the Tehran Plate have received high praise for their quality and taste. The restaurant's cozy ambiance and friendly service create a welcoming atmosphere for guests to enjoy their dining experience.
Whether you're craving flavorful kebabs or traditional Persian stews, Taste of Tehran is the perfect place to satisfy your Persian food cravings. With a dedicated focus on quality and taste, this restaurant stands out as a top destination for experiencing the rich flavors of Persian cuisine in Los Angeles.
Good vibe and great quality. If you wanna try Persian food in los Angeles I suggest you check out this restaurant and try delicious food here
Delicious, fresh, quick, authentic Persian food. The lamb kabob was juicy and so good. Definitely worth trecking out here.
Chicken koobideh is pretty good but a little burnt Overall great place Best tahdig and ghormeh
Delicious spot for Persian. The food came out quick and was delicious. The spot itself is pretty small. Only maybe 4-5 table inside. We ate and left real quick. I ordered the Tehran Plate which serves 2 people for $50. It was a big enough size. The filet was probably my favorite thing on the plate. We also tried the Roasted Eggplant Dip, also great. Definitely worth trying out if you're in the area.
Taste of Tehran has delicious Beef Koobideh. The portions are large, so I'll have an extra skewer for later. I have no complaints about that though, I probably would've ordered one to go anyways! Not only was the food yummy, but the service was excellent. It was a hospitable experience. As far as ambiance goes, it's a small restaurant with a big personality and delectable flavor.
Great kebabs and a charming dining environment, though the space is on the smaller side. The taste is incredible, and they use real saffron, unlike other locations--you can really taste the difference. The service was excellent, especially since they weren't too busy. The servers and staff were very respectful and accommodating.
I highly recommend this restaurant for its high quality delicious food and friendly and quick service. Their Koobideh kabob and Ada's polo ba Ghosht were the best I have ever had. I wish I could go there every day but I live in SF, too far for daily stop. I will definitely go there whenever I go to LA. This place is on top of my list for Persian food.
Sunday brunch at 11:45 am - Tehran plate special, sampler trio, house salad Service: just right Ambiance: casual, loud music Price: ok Food quality: very fresh integrants. Indoor and outdoor seating. A great dining experience.
This is a fairly fast casual Mediterranean restaurant located in Westwood, near UCLA. I went here for Monday dinner and it had a good amount of seating inside and outside. We got the sampler trio and chose the Mast o Khiar, Ash Reshteh, and Roasted Eggplant Dip as our 3 items, as well as the shish kabob soltani for the entree. The sampler trio is served with very thin pita bread so you don't need to worry too much about running out of bread while eating the spreads. The Mast o Khiar is a yogurt dip mixed with cucumber and mint, so kind of reminds me of a tzatziki, and it was really refreshing. The Ash Reshteh is a herb and noodle bean soup which was good but the noodles were way too mushy. The roasted eggplant dip is excellent especially with the crispy onions - it says something when I'm generally not a fan of eggplants in general. The shish kabob soltani has shish kabob and beef koobideh served in a bed of rice and served with salad. The shish kabob has a bit of char that needs to be taken out, but it was otherwise somewhat juicy and tender. The beef koobideh is very good though - one of the better ones I have tried. Overall, food here is pretty good but also it is not necessarily a student friendly price as both of these shared between 2 people ended up to be a bit over $30 per person for a meal that wasn't necessarily filling. The other slight downside to this place is that there are absolutely no restrooms at all, and the nearest restroom requires you to go to the bakery next door but you also have to buy something to get in.